I’ve learned it’s important to take a step back and reflect. I noticed this with my writing a while back. After hours (with some posts) or days (with many others) of writing down the words and ideas in my head, I’d often feel incredibly jumbled up.
There’s a fantastic number of allotment, kitchen garden and grow your own bloggers out there. I read as many as I can for inspiration, advice and to find out what everyone is getting up to.
Scallions, green onions, spring onions and salad onions. Call them what you will, they are simply young onions harvested before the bulb has had the chance to swell.